15% OFF Golda Fresh Phyllo Dough, triangle sheets 360g

Golda

Golda Fresh Phyllo Dough – Triangle Sheets, 360g

0.79 lb

$4.28 $5.04 Save $0.76

In stock

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Product details

Fresh (refrigerated) triangle-cut phyllo sheets — pre-cut for rolling sigara böreği and other filled pastries. 360g pack.

Sold as a single unit: 360g.

Key features

  • Pre-cut triangle sheets
  • 360g pack
  • Fresh — keep refrigerated

How to enjoy

  • Roll with cheese and parsley for sigara böreği.
  • Fill with meat or potato for quick appetizers.

Product details

Brand Golda
Category Pastries
Net weight / size 360g
Packaging Box
Storage Keep refrigerated 35°F – 39°F (2°C – 4°C)
Shelf life 2 months
Ingredients See package label
Allergens See package label
Product code FDG02
UPC 881428005675
From the Turkish kitchenView the authentic recipe

Authentic Recipe: Sigara Böreği (Cheese Rolls)

Crispy, cigar-shaped rolls of yufka filled with white cheese and parsley, fried until golden. A must-have at Turkish breakfasts and tea time.

Makes: about 20 rolls | Prep: 20 min | Cook: 10 min

Ingredients

  • 1 pack triangle phyllo (yufka) sheets
  • 1½ cups crumbled white cheese (beyaz peynir)
  • ½ bunch parsley, finely chopped
  • 1 egg (optional, for the filling)
  • A little water, to seal
  • Oil for frying

Instructions

  1. Mash the cheese with the parsley (and the egg, if using).
  2. Lay a triangle sheet with the wide side toward you and place a finger-length line of filling along the wide edge.
  3. Fold the sides in and roll tightly toward the point. Dab the tip with water to seal.
  4. Fry in hot oil a few at a time, turning, until golden all over. Drain on paper towels.

Tips

  • Keep the sheets you're not using under a damp towel so they don't dry out.
  • Brush with oil and bake at 400°F (200°C) for 15–20 minutes for a lighter version.

Traditional Turkish home recipe, written by Shopping Halal.