Nema

Nema Beef Mortadella – Plain, 1 lb (16 oz)

1 lb

$11.19 $12.43 Save $1.24

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Product details

Smooth, mild halal beef mortadella

The classic Italian deli favorite, made with halal beef instead of pork. Plain mortadella has a silky, finely textured bite and a gentle seasoning that pleases everyone, which makes it the easy choice for kids' lunches and everyday sandwiches.

Why you'll like it

  • Mild, kid-friendly flavor
  • Smooth texture that slices thin and folds neatly
  • 1 lb chub, so you slice only what you need

Serving ideas

  • A classic mortadella sandwich on soft bread with butter or mayo
  • Pan-fried slices with eggs for breakfast
  • Rolled up with cheese for lunch boxes

Allergens: contains milk, egg, soy, wheat and barley.

Ordering for a deli or restaurant? See the wholesale case (16 × 1 lb).

Product details

Brand Nema
Category Deli Meat
Net weight / size 1 lb (16 oz)
Packaging Box
Storage Keep refrigerated 35°F – 39°F (2°C – 4°C)
Shelf life 8 months
Ingredients Beef, Water, Seasoning (Salt, Modified Corn Starch, Soy Protein Isolate, Corn Syrup Solids, Spices, Sodium Phosphates, Sugar, Lactose Milk, Mortadella Flavor [Contains Milk, Egg, Barley], Hydrolyzed Wheat Protein, Dextrose, Sodium Erythorbate, Spice Extracts, Garlic Powder, Onion Powder, Sodium Nitrite, Smoke Extract, Disodium Inosinate and Disodium Guanylate), Sodium Lactate
Allergens Milk, Egg, Soy, Wheat, Barley
Product code CCN05
UPC 881428000342
From the Turkish kitchenHow to serve it

How to Serve: Beef Mortadella

Mortadella (Turkish 'mortadela') is a silky, mildly spiced cold cut. The plain, olive, pistachio and peppercorn versions all shine on a breakfast table or in a sandwich.

Serving Ideas

  • Breakfast & meze plate: Roll or fold thin slices next to cheese, olives, tomatoes and cucumbers.
  • Mortadella tost: Toast with kaşar cheese in a sandwich press for a crisp, melty sandwich.
  • Simit sandwich: Split a simit and fill with mortadella, white cheese, tomato and cucumber.
  • Party platter: Cut into cubes with cheese and olives on toothpicks.

Tips

  • Slice as thin as possible; it tastes richer that way.
  • The pistachio version pairs especially well with kaşar cheese and fresh bread.

Serving guide by Shopping Halal.